Original recipe with a characteristic European salty meat flavour.
Every bag contains oxygen absorber that preserves the taste and aroma without any negative contamination throughout the entire product shelf life.
25g / 100g
meat, salt, natural mineral salt, sugar, soy protein hydrolysate, yeast extract, wine vinegar, colouring: caramel, dextrose, pepper, maltodextrin, aroma, smoke aroma, garlic, preservative: sodium nitrite.
|Energy value||1015kJ (240 kcal)|
|Carbohydrates||1g (of which sugars: 0,1g)|
|Fat||4g (of which saturated: 1,6g)|